Pavilion Banana Leaf | Menu Page
21397
page-template-default,page,page-id-21397,ajax_fade,page_not_loaded,,wpb-js-composer js-comp-ver-5.1.1,vc_responsive
  BREAKFAST (8.30am – 11am) & TEA TIME (2pm – 5pm)
PRATA SET MEALS

Mackerel Fish Curry Prata Set 

 

Chicken Curry Prata Set 

 

Mutton Curry Prata Set

PRATA

Plain Prata (Min. 2pcs) 

 

Onion Prata 

 

Chilli Prata 

 

Egg Prata 

 

Garlic Prata 

 

Cheese Prata 

 

Egg Onion Prata 

 

Egg Cheese Prata 

 

Egg Cheese Onion Prata

 

Egg Cheese Mushroom Prata 

 

Bom Prata 

 

Plaster Prata 

 

Mutton Murtabak 

 

Chicken Murtabak 

THOSAI

Plain Thosai

 

Onion Thosai 

 

Egg Thosai

  ALL DAY except Lunch (11am – 2pm)
THOSAI SET MEALS

Mackerel Fish Curry Thosai Set(Plain/Egg) 

 

Chicken Curry Thosai Set (Plain/Egg) 

 

Mutton Curry Thosai Set (Plain/Egg) 

 

Vegetarian Set

THOSAI

Masala Thosai 

 

Paper Thosai 

 

Paper Masala Thosai

APPAM SET MEALS

Mackerel Fish Curry Appam Set 

 

Curry Chicken Appam Set 

 

Mutton Curry Appam Set 

 

Vegetarian Set 

KERALA APPAM / PAAL APPAM

Plain Appam (2pcs) 

 

Egg Appam(2pcs) 

 

  STARTERS
SOUP

Mushroom Soup 

 

Mulligatawny Chicken Soup 

CHAAT
Samosa 

 

Vadai (2pcs) 

 

Sev Puri (2pcs) 
Fried, flat savoury Puri topped with boiled diced masala potatoes, sweet & spicy sauce and garnished with Sev (fried gram flour crispies)

 

Dahi Puri (2pcs) 
Crispy fried semolina flour Puri filled with boiled diced masala potatoes, green beans, sweet & spicy sauce, sweetened yoghurt, pomegranate seeds and Sev (fried gram flour crispies)

 

Papdi Chaat (2pcs) 
Fried, flat savoury Puri topped with masala potato, sweet & spicy chutney filled on top with sweetened yoghurt and Sev(fried gram flour crispies)

 

Samosa Dahi Chaat 
Potato stuffed samosa topped with sweet & spicy sauce, sweetened yoghurt and Sev(fried gram flour crispies) 

 

Samosa Channa Chaat 
Potato stuffed samosa topped with sweet & spicy sauce, Channa Masala, chopped onions, coriander leaves and Sev (fried gram flour crispies)

 

Sambar Vadai Set 

 

Thair Vadai Set 

 

 

SEAFOOD
Fried Mackerel (Vanjira Meen Varuval) 
Dory fish cubes marinated in aromatic native spices

 

Fish 65 (Meen 65) 
Dory fish cubes marinated in aromatic native spices

 

 

 

CHICKEN
Chettinad Fried Chilli Chicken (Kozhi Milakaai Varuval)
Succulent boneless chicken cubes stir-fried with dry red chillies

 

Chicken 65 (Kozhi 65)
Fried boneless chicken cubes marinated in flavourful native spices 

 

Cashew Nut Chicken (Munthiri Kozhi Chukka Varuval)
Tender pieces of chicken stir-fried with dry red chillies and cashew nuts 

VEGETARIAN
Palamilagai Chilli Paneer (Paalkatti Milakaai Piratal) 
Cottage cheese cubes tossed with fresh red chillies and spices 

 

Cauliflower 65 (Pookosoo 65)
Cauliflower florets marinated with aromatic spices and fried

  SOUTH INDIAN MAIN DISHES
SEAFOOD
Pavilion Fish Head Curry-Half (Meen Thalai Kulambu) 
Fish head simmered in tamarind gravy with brinjal, okra, spices and coconut milk.   

 

Pavilion Fish Head Curry – Whole (Meen Thalai Kulambu)
Fish head simmered in tamarind gravy with brinjal, okra, spices and coconut milk. 

 

Mackerel Curry (Vanjira Meen Kulambu)
Mackerel fish slices simmered in tamarind and tomato gravy with aromatic spices.

 

Prawn Thokku Masala (Eral Thokku)
Prawn tampered with Chef’s special spicy Chettinad thokku masala. 

 

Palamilagai Chilli Prawn 
Prawns tampered with aromatic black pepper and sweet gravy.

 

MUTTON
Chettinad Mutton Curry (Aattu Kari Kulambu) 
Traditional Chettinad Mutton Curry 

 

Sautéed Pepper Mutton (Aattu Kari Milagu Piratal)
Mutton cubes fried in spicy Chettinad pepper masala and ground coconut. 

 

Pepper Mutton Masala (Aattu Kari Milagu Kulambu)
Mutton cooked in spicy Chettinad pepper masala and ground coconut gravy. 

CHICKEN
Chettinad Chicken Curry (Chettinattu Kozhi Kulambu) 
Traditional Chettinad Chicken Curry.   

 

Sautéed Pepper Chicken (Milagu Kozhi Piratal)
Chicken sautéed in spicy Chettinad pepper masala and ground coconut.  

 

Pepper Chicken Masala (Milagu Kozhi Masala)
Chicken cooked in spicy Chettinad pepper masala and ground coconut gravy. 

 

VEGETARIAN
Chettinad Sambar (Sambar) 
Traditional lentil stew with vegetables prepared in Chettinad style 

 

Pepper Rasam (Milau Rasam)
Spicy herbal soup prepared with pepper, cumin, garlic, tomato in tamarind juice. 

 

Fried Brinjal Curry (Wambatu) 
Fried brinjal mixed with spices and coconut milk. 

 

Daily Vegetable (Kaai Kari) 
Please ask our staff for our daily special Chettinad vegetable 

 

Yoghurt (Thairu)
Homemade cultured yoghurt 

BIRYANI & RICE
Lamb Shank Biryani 
Pavilion Special Lamb Shank Biryani 

 

Mutton Biryani (Aattu Kari Biryani)
Made of mutton meat, spices and biryani rice 

 

Chicken Biryani (Kozhi Kari Biryani) 

 

Chilli Chicken Biryani 

 

Vegetable Biryani

 

Prawn Kadaai Rice (Eral Kadaai Soru)
Basmati rice sautéed with shrimp thokku masala, and tampered with curry leaves in iron kadaai

 

Chicken Kadaai Rice (Kozhi Kadaai Soru)
Basmati rice sautéed with chicken thokku masala, and tampered with curry leaves in iron kadaai

 

Sambar Rice 

 

Curd Rice 

 

Biryani Rice

 

Fragrant White Rice

  SOUTH INDIAN SETS
THALI SET MEALS
Vegetarian Thali Set Meal (Saiva Saappadu)

 

Non-Vegetarian Thali Set Meal (Asaiva Saappadu)

 

  NORTH INDIAN DISHES
FROM THE TANDOOR
Tandoori Mixed Grill for 2
Chicken Tikka, Malai Tikka, Fish Tikka, and Seekh Mutton Kebab

 

Pavilion Tandoori Platter for 4  
Malai Kebab, Chicken Tikka, Mutton Seekh Kebab, Murg Pudina and Fish Tikka, serves 4 

 

Tandoori Jhinga 
Grilled prawns marinated in creamy yoghurt, ginger, garlic, lemon juice and paprika

 

Fish Tikka 
Tandoor cooked boneless spiced fish steak, served with a side of fresh greens

 

Tandoori Chicken (Half) 
Grilled tandoori chicken, marinated in yoghurt, lemon juice, and plenty of spices

 

Tandoori Chicken (Whole) 
Grilled tandoori chicken, marinated in yoghurt, lemon juice, and plenty of spices

 

Chicken Tikka 
Succulent chicken, marinated with spices and yoghurt 

 

Chicken Malai Tikka
Chicken tikka marinated in yoghurt and coriander, served with seasonal salad

 

Chicken Pudina Tikka
Tandoor-baked diced chicken breast marinated in curd, chilli, fennel seeds, chaat masala, and stuffed with ground mint, cashew, jeera, methi, cardamom and chillies. 

 

Mutton Seekh Kebab
Minced mutton seasoned in aromatic spices

 

Paneer Tikka 
Cottage cheese marinated in creamy yoghurt & carom seeds

NON-VEGETARIAN CURRIES
Butter Chicken 
Chicken Tikka marinated in yoghurt, spice mixture, and simmered in tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek

 

Mutton Rogan Josh 
Low fat and mildly spiced lamb curry cooked in intensely hot rogan 

 

VEGETARIAN CURRIES
Paneer Butter Masala
Indian cottage cheese simmered in tomato, butter and cashew nut gravy, flavoured with dried fenugreek leaves 

 

Palak Paneer
A popular vegetarian dish with Indian cottage cheese served in rich spinach gravy

 

Okra 
Lady finger dish flavoured with an array of spices like coriander, turmeric, cumin seeds, cayenne and more 

 

Mixed Vegetable Jaipuri 
A medley of green peas, carrots, capsicums, cauliflowers and potatoes blended with onions, tomatoes, cumin seeds and spices

 

Aloo Gobi Masala
Spiced cauliflower and potatoes in rich, creamy curry

 

Dal Makhani
Black lentils slowly cooked to preserve its high protein content, and tastes great with naan bread

 

BREADS
Plain Naan

 

Butter Naan  

 

Garlic Naan 

 

Cheese Naan

 

Lachcha Parata

 

Tandoori Roti

 

Tandoori Butter Roti 

 

Naan Basket
Plain, Butter, Garlic, Cheese

 

  BEVERAGES
HOT DRINKS
Chai (Milk Tea) 

 

Masala Chai 

 

Ginger Tea 

 

Black Tea 

 

Coffee

 

Black Coffee

 

Bru Coffee 

 

Milo

COLD DRINKS
Ice Tea

 

Ice Black Tea 

 

Ice Coffee  

 

Ice Black Coffee

 

Ice Bru Coffee 

 

Ice Milo 

 

Milo Dinosaur

 

Rose Milk 

 

Butter Milk

LASSI
Plain Lassi

 

Salt Lassi

 

Sweet Lassi 

 

Mango Lassi

JUICE
Fresh Lime Soda 

 

Lime Juice

 

Lime Plum Juice 

 

SMOOTHIE
Banana Smoothie

 

Strawberry Smoothie 

 

Passion Smoothie 

 

Peach Smoothie

 

CANNED DRINKS
Coke

 

Coke Light

 

Sprite 

 

Soda

 

Bottled Water

 

  DESSERTS
DESSERTS
Payasam
Indian pudding made in either milk or lentil (check with our staff for the available pudding of the day)

 

Moong Dal Halwa with Ice Cream (Pasi Paruppu Alwa)
A warm, rich, and buttery dessert made of lentils, milk, butter, and sugar, served with ice cream 

 

Gajar Ka Halwa with Ice Cream 
North Indian dessert made with carrots, milk and sugar, served with Movenpick’s vanilla ice cream and roasted pistachios 

 

Lava Cake with Ice Cream 

 

Ice Cream (Single Scoop)

 

Ice Cream (Double Scoop)

T&C: Prices are exclusive of 7% GST and 10% Service Charge.